For illustrative purpose only
Bialetti Rainbow 0.06 L Aluminium, Thermoplastic
Bialetti Rainbow, 0.06 L, Aluminium, Thermoplastic, Green, 140 mm, 6.2 cm
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Select | Supplier | Availability | Price | ETA |
---|---|---|---|---|
M2 | 9 | 25.95 € | ~ Mo 07.04 | |
OV | 10 | 40.94 € | ~ Fr 11.04 | |
D | 10 | 42.38 € | ~ Fr 04.04 |
Estimated delivery time of the product from selected supplier: ~ Mo 07.04
25.95 €
tk
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MTS Järelmaks
100 € - 10 000 € -
Liisi Järelmaks
10 € - 25 000 € -
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LHV Järelmaks
50 € - 15 000 €
Monthly payment:
0.80 €
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Product Information
Information | |
---|---|
Manufacturer | Bialetti |
Product code | 112319770 |
EAN | 08006363018494 |
Manufacturer part number | 0004971/NP |
Category | Tea and coffee pots |
Product Description
Rainbow is a coffee maker that brings joy to the kitchen. It is available in many colours, ensuring a cheerful start to your morning.
Start by pouring the water at room temperature into the Moka boiler and filling it up to the level of the safety valve. To avoid making your coffee too watery, do not fill it over this level.
Now choose your preferred ground coffee blend. Caution! The blend must be specifically ground for a Moka pot and not excessively fine. Generously fill the Moka pot's funnel, without pressing down the coffee.
A little secret? Set the heat to low and take all the time necessary; it is worth waiting a few minutes longer so that you can enjoy an excellent coffee. When the coffee has completely risen into the collection chamber, turn off the heat.
Now for the crucial moment: tasting. To fully enjoy the aromas released, we advise you to drink the coffee as soon as it is poured into the cup.
Start by pouring the water at room temperature into the Moka boiler and filling it up to the level of the safety valve. To avoid making your coffee too watery, do not fill it over this level.
Now choose your preferred ground coffee blend. Caution! The blend must be specifically ground for a Moka pot and not excessively fine. Generously fill the Moka pot's funnel, without pressing down the coffee.
A little secret? Set the heat to low and take all the time necessary; it is worth waiting a few minutes longer so that you can enjoy an excellent coffee. When the coffee has completely risen into the collection chamber, turn off the heat.
Now for the crucial moment: tasting. To fully enjoy the aromas released, we advise you to drink the coffee as soon as it is poured into the cup.